GETTING MY CHICKEN TIKKA PARATHA ROLL TO WORK

The marinade gave the chicken amazing taste as well as the sauce is savory and rich with simply a touch of sweetness. It’s great! Thanks!Melt the butter in exactly the same pan. Fry the onions until eventually delicate (about three minutes) though scraping up any browned bits stuck on The underside in the pan. Roll out each coiled bit of dough a